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To celebrate our return to Rosh Tzurim, we’re launching a podcast that follows us as we begin creating a new space for chefs, artists and artisans.
To celebrate our return to Rosh Tzurim, we’re launching a podcast that follows us as we begin creating a new space for chefs, artists and artisans.
Episodes

Thursday Jul 18, 2019
Season Two. Episode Two. Watermelon Radishes
Thursday Jul 18, 2019
Thursday Jul 18, 2019
Naomi Nachman, author of the Perfect Flavors cookbook and Adena Mark Kapon of A to Z Events are my guests today. Fueled by a nice amount of coffee, the three of us talk out life as foodies, women entrepreneurship and the myth (at least for us) of the work/life balance.
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