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Episodes
To celebrate our return to Rosh Tzurim, we’re launching a podcast that follows us as we begin creating a new space for chefs, artists and artisans.
Episodes

Jul 18, 2019
Jul 18, 2019
16 min
Naomi Nachman, author of the Perfect Flavors cookbook and Adena Mark Kapon of A to Z Events are my guests today. Fueled by a nice amount of coffee, the three of us talk out life as foodies, women entrepreneurship and the myth (at least for us) of the work/life balance.

Jul 4, 2019
Jul 4, 2019
18 min
David and I are back in our newly designed truck for our first episode of season two. We toss out a few updates about our PBM life and our family-life (long gone are the days of the work/life divide!).

May 7, 2019
May 7, 2019
17 min
One of the thousands of times that Jorge and I sit together and laugh. This time we recorded. Our look back at the past year in Pat BaMelach Rosh Tzurim.

Apr 2, 2019
Apr 2, 2019
37 min
The Solomon Brothers provide us with original music leading in to our 10th episode. This week the back of the house dream team unites to talk out our past year, our one-year anniversary and my very real fear of barroom brawls. David also coins the phrase “parve yogurt.”

Mar 28, 2019
Mar 28, 2019
14 min
This week we've got a bonus episode! Tova in Israel heads to my part of town and interviews me about bakery life. We stood outside the bakery, on our front porch, and just talked out the past 24 years in under 15 minutes.

Mar 6, 2019
Mar 6, 2019
25 min
Happily, David makes his third (!) appearance on the podcast. In honor of purchasing our first delivery truck, David and I take it out on a joyride and record this week's podcast on our drive.

Feb 23, 2019
Feb 23, 2019
44 min
Close to two years ago, Jeremy Brody created a music series for our bakery. In this episode we get to look back and reminisce about some of the bands who performed, our pre and post show rituals and our plans to take on the Israeli music scene.

Feb 3, 2019
Feb 3, 2019
52 min
Danielle, of Peaslovencarrots fame, spends the afternoon with me at the restaurant where we get to eat and laugh and eat more and talk about family, business, and people who are angry at carbs.

Jan 27, 2019
Jan 27, 2019
36 min
David is back! This week's episode has us sitting at our dining room and talking out workshops, Mennonites, and bizarre drink recipes.

Jan 15, 2019
Jan 15, 2019
40 min
Anomarel Ogen has been a part of our bakery journey from day one. He is part prophet, part Jedi master and part true friend. Sitting down with him was a roller coaster retrospective on the past five years.
